Classical flavours
Traditional dishes made from fresh, local products.
À la carte
Since we opened in the 1930s, we have focused on serving quality-rich food made in a classic version.
Our philosophy is that the food we serve should match the beautiful view of Lake Vättern that we are surrounded by.
Welcome to enjoy a good dining experience!
À la carte
STARTERS
Beef tartar – 165 SEK
Hand diced Swedish beef fillet accompanied by crispy fried onions and tasty parmesan. To top it off, a mayonnaise with truffle and parmesan. We find a lively acidity in both capers and pickled silver onions, all together with fried potatoes and peppery cress.
Toast Skagen – 185 SEK
Hand-peeled shrimp in a creamy emulsion flavored with lemon and dill, red onion, chives and horseradish. Served on butter-fried brioche, topped with trout roe.
Beetroot – 145 SEK
Beetroot that has been baked for a long time in the oven and then chopped into tartar. Served with a cream of long-aged hard cheese Gammel Knas, fried kale, butter-roasted breadcrumbs and pickled silver onions.
MAIN COURSES
Cod – 325 kr
Cod is in season and we have chosen to glaze it slowly on low heat. We serve it with an airy celeriac puree and pickled large radish. Everything is accompanied by a classic white wine sauce that we splash with bright green oregano oil.
Sirloin Steak – 345 kr
Swedish steak with kappa is served with fried hash browns and seasonal glazed root vegetables and spring onions, accompanied by a rich red wine sauce.
Veal – 295 kr
Tri-tip or triangle steak as it is sometimes called is a tender detail with a lot of flavor. We serve it with smoked leeks that we have then simmered in white wine and cream. To this, salt-baked celeriac and black leek powder
Eldost – 295 kr
Björkenäs Mathantverk makes the award-winning Eldost of milk from Slättna Gård in Eksjö. We fry it golden and serve it with browned homemade gnocchi. To this buerre blanc that we foam with an oil of oregano, the dish gets fresh acidity from pickled large radish.
Isterband – 195 kr
Vaggeryds Chark makes our isterband according to all the rules of the art and they are just the perfect tart and smoky as we want them! We stick to a classic serving with parsley stewed potatoes, pickled beetroot and Visingsösenap.
DESSERT
Almond cake – 125 kr
Almond cake with punch ice cream and raw marinated blueberries and crispy chocolate
Creme Brülé – 115 kr
The classic that we can never get tired of! We make it with the finest bourbon vanilla and serve it with a kiwi sorbet
Hemost – 85 kr
Brostorps Gårdsmejeri’s prized cheese is an aged hard cheese with a fresh and light acidity and lots of flavor. We bread and fry it and serve it with our own carrot marmalade made from carrots from Ravelsmarks Gård
Coffee sweets – 65 kr
Our own coffee sweets vary between truffles, pralines and caramel in different designs and flavors, but there are always two different ones, let the service staff tell you about tonight’s flavours.
Bistro Menu
Marcona Almonds – 55 SEK
Marinated Olives – 55 SEK
Toast Skagen – 245 SEK
Hand-peeled shrimp in a creamy emulsion flavored with lemon and dill, red onion, chives and horseradish. Served on butter-fried brioche, topped with trout roe.
Eldost – 295 SEK
Björkenäs Mathantverk makes the award-winning Eldost of milk from Slättna Gård in Eksjö. We fry it golden and serve it with browned homemade gnocchi. To this buerre blanc that we foam with an oil of oregano, the dish gets fresh acidity from pickled large radish.
Hamburger of Swedish game – 295 SEK
We get the inspiration for our traditional game burger from the forests of Småland. Swedish game meat together with lingonberry and apple chutney and pickled silver onion. To this Hemost from Brostorps Gård and a smoked mayonnaise. Served with french fries.
Isterband – 195 SEK
Vaggeryds Chark makes our isterband according to all the rules of the art and they are just the perfect tart and smoky as we want them! We stick to a classic serving with parsley stewed potatoes, pickled beetroot and Visingsösenap.
Coffee Sweets – 65 SEK
Our own coffee sweets vary between truffles, pralines and caramel in different designs and flavors, but there are always two different ones, let the service staff tell you about tonight’s flavours.
Creme brulé – 115 SEK
The classic that we can never get tired of! We make it with the finest bourbon vanilla and serve it with a kiwi sorbet.
Children’s meal
For all mini otters (105 kr. Free for children up to 2)
Pasta Bolognese – 105 SEK
Vista Härad Apple Juice
Pancakes with Jam and Whipped Cream – 95 SEK
Vista Härad Apple Cider
Meatballs with Cream Sauce, Boiled Potatoes
& Lingonberries – 105 SEK
Milk
Something to drink
Welcome to try our self-produced beers or choose from some of our local hand-picked drinks. Our service staff for the evening will be happy to help you!
