Classical flavours

Traditional dishes made from fresh, local products.

À la carte

Monday – Saturday 6 pm – 10 pm
(kitchen closes 9 pm)

During holidays or larger events, the opening hours can change.

Since we opened in the 1930s, we have focused on serving quality-rich food made in a classic version. Our philosophy is that the food we serve should match the beautiful view of Lake Vättern that we are surrounded by.

Welcome to enjoy a good dining experience!

À la carte

STARTERS

Bleek Roe Toast – 195kr

For this well-known classic, we have chosen to use vendace roe from Finland. We serve it with hung crème fraiché and buttery brioché as well as finely chopped red onion and chives

Steak Tartare – 165kr

Hand-chopped Swedish beef fillet that is accompanied by crispy butter-roasted rye bread and tasty Gruyère, with this a zesty lemon mayonnaise and peppery cress

White asparagus – 145kr

The white gold of the earth! The white asparagus is finally here and we combine it with emulsion of browned butter and crispy fried potatoes as well as fresh acidity from seaweed pearls with a taste of lemon

MAIN COURSES

”Eldost” (grill cheese) – SEK 265

Björkenäs Mathantverk makes the award-winning ”Eldost” (grill cheese) from milk from Slättna Gård in Eksjö. We then butter fry it golden and serve with the spring’s best primeurs from Ravelsmarks Gård. Served with a fresh lemon crème and browned butter.

Arctic char – SEK 315

The Golden Otter’s constant companion – the Arctic char! We serve it with hollandaise that has been given a twist of tart red apples. The dish is also accompanied by tender green asparagus, pickled polka beet in thin slices and potatoes from Ravelsmarks Gård tossed in dill and butter.

Lamb roast beef – SEK 325

The spring’s finest little roast beef that we marinated in lovely fresh herbs and garlic. We serve it with Pomme Anna, red wine sauce and spring greens togheter with green garlic butter

Sirloin steak – SEK 315

One of our absolute favorite details we serve together with confit carrot and red wine sauce. To this Pomme Anna which is thin layers of potatoes that we baked and pressed with butter, we top everything with a quenell of browned butter and crispy leeks from Ravelsmarks Gård.

Hamburger made from game meat – SEK 295

We get the inspiration for our venison burger from one of the most versatile vegetables we have – onions! Swedish game meat from moose and venison together with caramelized yellow onion, thinly sliced silver onion and fried yellow onion. To this Hemost from Brostorps Gård and a truffle mayonnaise. Served with french fries

Isterband – SEK 185

Hugo’s Charkuteri is known for having Sweden’s best isterband, we stick to a classic serving of parsley stewed potatoes, pickled beetroot and Visingsö mustard

DESSERT

Blood orange fillets – SEK 115

The time for blood orange is now! Sichuan pepper in the meringue gives a lovely citrusy note with a bit of heat and is a fantastic complement to homemade vanilla ice cream and grapecurd

Baked milk chocolate – SEK 125

Milk chocolate is baked with, among other things, cream cheese to a wonderfully creamy texture. A tart raspberry pannacotta breaks nicely with the smooth chocolate. To this crispy candied hazelnuts and salty dulche de leche.

Creme Brulé – SEK 95

The classic that we can never get tired of! Made from the finest bourbon vanilla and burned crunchy with cassonade sugar.

Coffee candy – SEK 65

Just something small? Our own coffee candy with dark truffle with a taste of sea salt and honey and caramel with a fresh note of lemon

Bistro Menu

MARCONA ALMONDS – 45kr

MARINATED OLIVES – 45kr

TOAST SKAGEN – 245kr

HAMBURGER OF SWEDISH GAME – 295kr

”ELDOST” (GRIL CHEESE) – 265 kr

CREME BRULÉE – 95kr

COFFEE SWEETS –  65kr

Children’s buffet

115kr, free for children up to 2 years old

Pasta Bolognese

Pancakes

with jam and whipped cream.

Meatballs 

with cream sauce and boiled potatoes, served with lingonberry jam.

Desserts

included with vanilla ice cream, sprinkles and waffle wafers.

Something to drink

Welcome to try our self-produced beers or choose from some of our local hand-picked drinks. Our service staff for the evening will be happy to help you!